🧠 FAQ Answer – Answering Common Customer Questions About Ghee

**Introduction**
As more people learn about the health benefits of A2 Desi Ghee, they have many questions about how to use it, how long it lasts, and what makes it unique. At Ghee Vita International, through our brand Ghee Villa, we’ve answered thousands of these questions from curious customers.

This blog addresses the most frequently asked questions about ghee, providing clear answers based on real science and Ayurveda.

**Table of Contents**
What is A2 Desi Ghee?

How long does ghee last?

How to use ghee in daily life?

How much ghee can I consume daily?

Does ghee need refrigeration?

Can ghee help with digestion and immunity?

Why choose Gir Cow Bilona Ghee?

How do I identify pure ghee?

Final Thoughts

**What is A2 Desi Ghee?**
A2 Ghee is made from A2 milk from Indian cows like Gir or Sahiwal. Unlike regular ghee, it is:

– Rich in A2 beta-casein protein
– Made using the traditional Bilona method
– Easier to digest and packed with nutrients

**Learn more: Gir Cow Bilona Ghee**

ghee jar labeled with shelf life and storage instructions – common questions about ghee

**How long does ghee last?**
Shelf life: 12 to 18 months when unopened.
After opening: Use within 6 to 9 months for the best aroma and quality.

**Storage Tip:**
No refrigeration needed.
Store in a cool, dry place away from sunlight.
Use a clean, dry spoon each time.

**How to use ghee in daily life?**
You can use ghee for:

– Cooking (tadka, frying, baking)
– Spreading on roti or paratha
– Stirring into warm milk at night
– Applying to skin or chapped lips in winter

**Smoke point:** Approximately 250°C; suitable for high-heat cooking.

**How much ghee can I consume daily?**
According to Ayurveda and nutrition experts:

– Adults: 1 to 2 teaspoons per day
– Children: ½ to 1 teaspoon per day
– Athletes or those underweight: 2 to 3 teaspoons per day

**Listen to your body — balance is key.**

**Does ghee need refrigeration?**
No, ghee is naturally shelf-stable.
Refrigerating ghee will make it hard, but it won’t spoil. Just keep the jar:

– Away from heat and moisture
– Tightly sealed after use

**Can ghee help with digestion and immunity?**
Yes! Ghee contains:

– Butyric acid, which heals the gut lining
– Vitamins A, D, E, and K, which boost immunity
– Healthy fats, which improve brain function and hormone balance

That’s why Ayurveda refers to ghee as a “Rasayana” or rejuvenator.

**External Source: NCBI Study on Ghee’s Health Benefits**

**Why choose Gir Cow Bilona Ghee?**
This ghee is made the traditional way:

Raw A2 milk, curd, hand-churned, slow-cooked.
No machines, no shortcuts, no chemicals.

**Explore Ghee Villa’s Gir Cow Ghee**

**How do I identify pure ghee?**
Signs of purity include:

– Solid at room temperature in winter
– Melts into a clear golden color
– Pleasant nutty aroma
– No added colors, flavors, or preservatives

Want proof? Ask your seller for a lab report or FSSAI license number.

**Final Thoughts**
We hope these answers clarify your doubts about ghee!
At Ghee Vita International, our mission is to make ghee transparent, traceable, and trustworthy — just like the product itself.

Still have questions?
Message us directly or visit our FAQ page.